Breakfast & Lunch

Fresh berries, peanut butter, coconut flakes, maple syrup

$14

gluten free, vegetarian

Pumpkin seed crunch, feta cheese, cilantro Add eggs +4

$16

vegetarian

Egg whites, market vegetables, avocado & 7-grain toast

$19

vegetarian, vegan

Crumbled tofu tossed with a tumeric seasoning and seasonal vegetables served with sliced avocado, carrot hash browns, 7 grain toast

$19

vegetarian, vegan

Eggs any style, carrot hash browns, toast, choice of maple sugar cured ham, chicken apple sausage or bacon

$20

Soft scrambled eggs, Cabot cheddar, roasted tomatoes, fresh herbs, French baguette

$19

Includes carrot hash browns & sourdough toast. Choose two – Heritage hickory bacon; mushrooms; muenster; caramelized onions; sautéed spinach; cheddar; goat cheese Add egg whites, dressed greens +3

$20

Add for whites, greens $3

Sunny side eggs, homemade tomato sauce, feta, baguette. Add turkey chorizo +4

$21

Eggs, cheese, rice, beans, lettuce, avocado, sour cream, pico de gallo. Add ham, chicken apple sausage, turkey chorizo, or bacon +4, guac +4

$18

House made corn tortilla topped with jack cheese, black beans, jalapeño sour cream, ranchero sauce, pico de gallo and guacamole served with two sunny side up eggs

$22

Add turkey chorizo $4

gluten free

Choose blueberry, banana-walnut, or chocolate chunk Extra syrup or maple butter +2

$19

Additional syrup or maple butter $1.25

Caramelized banana, toasted pecans, maple butter

$19

Heritage hickory bacon, free range egg, lettuce, tomato, mayo, sourdough toast, carrot hash browns

$19

Grilled Heritage maple sugar cured ham, two poached eggs, classic hollandaise, on a whole wheat buttermilk biscuit or English muffin. Make it vegetarian... sub spinach for ham

$20

Soft scrambled eggs topped with Vermont Cabot cheddar and house made chicken apple sausage on our house made buttermilk biscuit served with carrot hash browns and a spicy tomato jam

$18

Made with free range chicken

$12

$12

gluten free, vegetarian

Sour cream, chives, cheddar, house-made fritos Add avocado +3

$12

gluten free, vegetarian

White Cabot cheddar, fontina sauce Add bacon +4

$15

vegetarian

Local heirloom beets, orange balsamic reduction, whipped goat cheese, toasted pistachios

$16

gluten free, vegetarian

Red quinoa, edamame, avocado, sprouts, pickled cucumbers and beets, ginger soy vinaigrette.

$23

gluten free

Bean sprouts, carrot, cucumber, radicchio, peanuts, cilantro & mint, sesame lime dressing, served over warm brown rice

Rice Bowl $18

With grilled tofu or avocado $22

With grilled chicken $24

With grilled salmon, steak, or seared tuna $26

gluten free

Romaine hearts, green apples, kirby cukes, radishes, carrots, mizuna, chives, tarragon, celery, local feta, sunflower seeds, champagne-cider vinaigrette

$16

Add free range grilled chicken $20

gluten free

Red Russian kale, baby spinach, haricot verts, roasted butternut squash, toasted pumpkin seeds, agave-balsamic vinaigrette.

$16

gluten free, vegetarian

Romaine, Napa cabbage, green beans, scallions, cilantro, peanuts, peppers, hoisin dressing.

$19

Add shrimp, chicken or salmon $7

gluten free

Grilled chicken, avocado, bacon, blue cheese, cherry tomatoes, hard-boiled egg, buttermilk ranch dressing

$23

Avocado, muenster, beefsteak tomato, romaine, sprouts, herb mayo, on 7-grain toast, served w. dressed greens Add Heritage bacon +3

$16

Add Heritage Bacon $3

vegetarian

Tzatziki, feta, pickled onions, w. fries

$18

vegetarian

On toasted Challah bread

$20

vegetarian

Tomato, aged cheddar, toasted rye

$19

Turkey, avocado, BLT, pepper jack, red onion, cranberry aioli, waffle fries

$22

Mustard, pickle. Make it a Reuben w. Russian, sauerkraut & Swiss cheese $2

$23

Catch of the day, with arugula, pickled fennel, shaved red onions, dill-caper mayo, on a ciabatta, served with dressed greens

$24

Lettuce, tomato, BB pickles, honey habanero.

$20

Grilled marinated chicken breast, cucumbers, shaved carrots, cilantro, sriracha mayo, pickled jalapenos served on a french baguette and a side of dressed greens

$20

Bacon jam, gruyere, lettuce, avocado aioli, ciabatta, herb fries

$21

Made in house with wild organic salmon, served with avocado, arugula, wasabi mayo, and a side of dressed local greens

$22

Natural Grass-fed hand-made beef patty on a brioche bun w. lettuce, tomato, onion & hand-cut fries. Build it your way! Cheese / mushrooms / caramelized onion / jalapeño +2. Fried egg / avocado / bacon +3

$23

Handmade patty, caramelized onion, swiss, sourdough, house sauce

$21

Swiss cheese, onion, ciabatta, served au jus & horseradish aioli w. hand-cut fries

$24

Coleslaw, avocado, pico de gallo, sriracha aioli.

Market Price $23

gluten free

Fresh bowl of berries, bananas and seasonal fruit!

$11

gluten free

$9

gluten free

$9

gluten free

$9

gluten free

$7

gluten free

Scrambled or fried

$9

gluten free

$6

gluten free

7-grain, sourdough, or gluten-free bread (+2)

$4

$8